The Nutramilk Blogazine

In a Nutshell

Our recipes, diet, health, wellness and fitness blogazine, where we bring you weekly advice, ideas and inspiration for living a healthier lifestyle and your NutraMilk processor.

Boost basic baby oatmeal cereal with blueberries and homemade cashew butter for a tasty and nutrient dense meal. Oatmeal is high in soluble fiber which aids digestion; blueberries are high in vitamin C and various antioxidants; and cashew butter is loaded with beneficial nutrients such as heart-healthy fats, fiber, zinc, copper, antioxidants, etc.

INGREDIENTS

For baby cereal

  • 1/2 cup rolled oats
  • 1 cup almond milk or other plant-based milk made with the NutraMilk
  • 1/4 cup blueberries fresh or frozen (thawed)
  • 1 tablespoon cashew butter made with the NutraMilk

For cashew butter

  • 2 cups (300g) cashews
  • 1/8 teaspoon Pink Himalayan salt (optional)

INSTRUCTIONS

  • Start by making cashew butter if you don’t have a batch made.
    • Place cashews and salt in the NutraMilk container.
    • Press Butter cycle, set for 5-6 minutes.
    • Press Start.
    • Open the container lid.
    • If necessary, set for an additional 1-2 minutes for a creamier butter.
    • Set aside 1 tablespoon for recipes and store the rest for later use.

  • Bring milk to a boil in a small saucepan.

  • Stir in oats, reduce heat to low. Simmer uncovered over low heat, stirring occasionally, for 15-25 minutes or until oats are of desired texture. You can also use quick oats for a faster recipe.

  • Add cooked oats, blueberries and cashew butter to the NutraMilk and process until smooth. Enjoy!

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